Join us for three days from 22 to 24 November 2024 at Raynue, Gaysorn Amarin.

Indulge in food and drink adventures with top mixologists from Singapore, Taiwan, Hong Kong, South Korea, and more.

Raynue is teaming up with 14 bars and 17 international mixologists to create a unique and exciting event spread across three days.

Join John Nugent, the Seattle-born mastermind behind Hong Kong’s The Diplomat, as he brings his bold take on classic cocktails to Bangkok. Immerse yourself in an unforgettable evening of expertly crafted drinks with a touch of all-American hospitality, set against the dazzling Bangkok skyline.

Celebrate the artistry of mixology with Ong Jun Han from Plume, Singapore, as he comes to Bangkok for one evening of inventive cocktails, blending local flavours and avant-garde techniques.

Step into Bangkok's hottest new lounge, Gaysorn Raynue, and experience two unforgettable evenings of cocktail innovation. With Desiree Jane Silva and Germain Guay from Singapore's Sago House at the helm, you'll savour unique, creatively crafted cocktails—each more daring than the last.

Explore the future of mixology in an intimate setting, as Argo’s award-winning bartender Federico Balzarini presents a selection of his most celebrated cocktails at Raynue, including an exclusive creation for Tatler Best of Asia.

Experience the artistry of Bob Louison from Hong Kong’s Darkside as he brings his mixology mastery to Bangkok’s stylish Raynue lounge for two nights, including a bespoke cocktail crafted exclusively for Tatler Best of Asia.

Join renowned mixologist John Vermann Coronado and Laura Prabowo at Gaysorn’s Raynue Lounge for an evening of cocktails that celebrate sustainability, creativity, and the "Taste of Time."

Experience the best of Kuala Lumpur’s cocktail culture with Tan Xun from Reka:Bar, who will bring his mixology mastery to Bangkok’s Raynue lounge for two unforgettable nights, featuring an exclusive cocktail crafted just for Tatler Best of Asia.

Step into Gaysorn’s Raynue Lounge for a bespoke mixology experience with Antonio Lai of Hong Kong’s Quinary, blending the “Taste of Time” ethos with the multisensory cocktail creations that have defined his career. A celebration of flavours and time itself awaits.

Explore the evolving world of craft cocktails with Erica Danielle, head bartender of Singapore’s Cat Bite Club, as she showcases her agave and rice spirit-forward creations. Join us at Raynue for a taste experience that pushes boundaries during Tatler Best of Asia’s takeover series.

Step into Raynue’s “Taste of Time” and savor exclusive cocktails crafted by Yi-Che Liao of Moonrock, the celebrated mixologist from Taiwan. Let his signature approach, blending delicate flavors with artistic inspiration, take you on a journey through time and taste during Tatler Best of Asia

Qura Bar’s Gennaro Pucci brings his passion and expertise to Bangkok’s Raynue for an exclusive one-night showcase of his finest cocktails, including a signature creation made just for Tatler Best of Asia.

Gaysorn’s Raynue Lounge welcomes you to a night of bold, savoury cocktails with Ajit Gurung of Hong Kong’s The Savory Project. This exclusive menu pushes boundaries, blending Ajit’s culinary-inspired creations with Raynue’s “Taste of Time” ethos.

Join Mason Park of Alice Cheongdam at Gaysorn’s Raynue Lounge for an evening of creative cocktails inspired by both the passage of time and the whimsical world of Wonderland. Each drink is an invitation to explore new flavours and stories.

Experience the allure of Macao’s finest cocktails as the award-winning St. Regis Bar takes over Gaysorn Raynue for one night only. Sip on signature drinks, including an exclusive creation for Tatler Best of Asia, all while surrounded by the vibrant and elegant ambiance of one of Bangkok’s hottest nightlife destinations.

RAYNUE (เรณู) Bangkok's newest lounge in the Ratchaprasong District, located on the 3rd and 4th floors of Gaysorn Amarin, one of Bangkok’s most iconic buildings.

The space seamlessly blends postmodern and contemporary design, creating an elegant and welcoming atmosphere. At Raynue, you're invited to embark on the "Taste of Time" – a curated journey where music, beverages, and ambiance come together in perfect harmony. Start your morning with a revitalizing breakfast, freshly prepared to energize you for the day ahead. As the day progresses, indulge in a delicious, meticulously crafted afternoon brunch, designed to tantalize your taste buds. As evening approaches, Raynue transforms into the ultimate dinner destination, serving gourmet dishes perfectly paired with exquisitely crafted cocktails. The lively music and vibrant atmosphere create an unforgettable mingling experience.

Taste of Sunrise | Begin your day with Raynue's "Taste of Sunrise" experience. From 8 AM onwards, head to the Sky Lobby for a cup of perfectly brewed coffee, paired with a delicious Mediterranean-style breakfast or brunch made with fresh, farm-sourced ingredients.

Taste of Sunset | In the afternoon, refresh your senses with Raynue’s "Taste of Sunset." The Salone Bar, open from 11 AM, is the perfect chill zone offering light bites, afternoon tea sets, refreshing drinks, and a selection of wines curated by expert sommeliers from around the world, enhancing your Aperitivo hour.

Taste of Moonrise | As night falls, Raynue evolves into a nightlife oasis for the "Taste of Moonrise." The Ionic Terrace, Bangkok's hottest new hangout, is open daily from 5PM to midnight. Mingle with your crew under the city lights and enjoy innovative cocktails crafted by award-winning bartenders at the Pollen Bar. These mixologists use flowers to create drinks that are as stunning as they are delicious. The atmosphere is further elevated by live performances from talented musicians and renowned DJs, ensuring the vibe stays electric all night long. Picture yourself grooving to live tunes or dancing to DJ beats while savoring a unique culinary experience – it’s a moment that transcends the plate.

• Experience takes place on each event day only.

• Price listed is for 1 person.

• Experience is limitation for each mixologist.

• Cancellation and postponement can be made at least 3 days in advance; cancellation less than 3 days in advance is subject to full charge.

• In the event of no-shows, participants will be charged the full amount of the reservation.

• Any additional spending at the bar is payable directly to the bar.

• This experience is non-refundable upon purchase.

• The tapas menu is subject to change and may be altered without an advance notification.

• By purchasing the experience, you agree to all our Terms of Use and Terms & Conditions.